Cool Beerwerks
*Full menu not available on Tuesday
7.2% ABV West Coast IPA
8.1% ABV Double IPA
9.7% Double IPA
6.5% ABV Hazy Pinapple Coconit IPA
6.2% ABV Hazy Vanilla Citrus IPA
6.2% ABV Pale Ale
4.2% ABV Golden Ale
5.2% ABV Honey Wheat Ale
6.5% ABV Brown Ale
6.1% ABV Amber
7.5% ABV Chocolate Coconut Porter
5.2% ABV Oatmeal Stout
7% ABV Chocolate, Mulberry, Cherry Tart Sour
7.1% ABV Honey Dew Apricot Sour
Traditional Miso Soup topped with green onion.
Spicy miso soup served with shrimp, topped with green onion.
Steamed edamame beans lightly tossed in sesame oil and sprinkled with sea salt.
Edamame seasoned with sesame oil, soy sauce, garlic, butter and a dash of spice.
Battered and fried seasonal veggies served with spicy mayo or ranch. Ask which vegetables we currently have!
Six coconut battered butterfly shrimp.
Six crispy fried chicken pot stickers served with our house made ponzu sauce.
Six deep fried vegetable spring rolls served with sweet chili sauce.
Ahi poke seasoned with sesame soy sauce and cucumber pico de gallo, served over a bed of wonton chips. Drizzled with spicy mayo and topped with green onion and sesame seeds.
Deep fried chicken wings with your choice of buffalo or our house island sauce. Your choice of a side of ranch or bleu cheese dressing. Served with a side of carrots and celery.
Crispy fried bites of creamy gouda and bacon served with ranch dressing.
Rice papered battered shrimp with our sweet glaze.
Cabbage slaw tossed in our house miso sesame dressing. Topped with wakame salad, nuts, cucumber, avocado, green onion, and sesame seeds.
Grilled chicken breast, romaine lettuce, avocado, bacon, tomato, egg, and blue cheese crumbles. Ranch or Blue Cheese dressing on the side.
Red beets, orange slices, feta cheese, and pistachios over mixed greens. Side of blood orange vinaigrette dressing.
All entrées come with a side of fries.
1/2 lb beef chuck patty and our house burger sauce with your choice of Cheddar, American, Monterey Jack or Pepper Jack cheese. Topped with onion, lettuce, and tomato on a brioche bun.
Additional Toppings: Bacon ($2), Avocado ($1)
1/2 lb beef chuck patty and our house burger sauce, bacon, and blue cheese crumbles. Topped with onion, lettuce, pickles, and tomato on a brioche bun.
1/2 lb beef chuck patty and our locally made BBQ sauce, bacon, and onion rings. Topped with onion, lettuce, pickles, and tomato on a brioche bun.
Vegan Beyond patty topped with vegan mayo, vegan cheese, onion, lettuce, and tomato on an oat sprouted bun.
Barbecue pulled pork topped with house slaw on a brioche bun.
Beer battered cod topped with house tartar sauce slaw on a brioche bun.
Breaded deep fried chicken breast tossed in buffalo ranch sauce. Topped with onion, lettuce, and tomato on a brioche bun.
Additional Toppings: Bacon ($2), Avocado ($1)
Beer battered cod served with a lemon and our house tartar sauce.
Pork loin topped with our house pineapple relish, pineapple, mango, onion, jalapeño, and cilantro.
Japanese udon noodles served with chicken, sautéed mushrooms, asparagus, and garlic in our house made sesame soy chicken broth.
Protein Substitution: Shrimp ($2)
Japanese udon noodles served with sautéed tofu, mushrooms, asparagus, and white onion in house miso broth.
Fresh ahi poke tossed in sesame soy sauce with white onions and wakame. Served with rice and topped with green onion and sesame seeds.
Chicken and shrimp sauteed with garlic, white onion, and jalapeño in our house pepper fin sauce. Served with rice.
Japanese udon noodles served with shrimp, sautéed mushrooms, asparagus, lemon juice, and garlic in our house udon/miso broth.
Extra Sauce $0.50 | Soy Wrap $1.50
Spicy albacore and avocado. Topped with albacore, lemon, tobiko, miso, and unagi sauce.
Fried shrimp, spicy tuna, and avocado. Topped with crab, masago, yum yum sauce, and unagi sauce.
Crab and avocado. Topped with salmon, masago, green onion, tari, and unagi sauce.
Fried shrimp and crab. Topped with ahi, masago, green onion, tari, and unagi sauce.
Crab and avocado. Topped with scallops, masago, green onion, tari, and unagi sauce. Torched.
Sliced scallops and crab. Topped with lemon, cucumber, pico de gallo, garlic, and unagi sauce. Torched.
Tempura fried asparagus, cucumber, and avocado. Topped with wakame salad, green onion, sesame seeds, and unagi sauce.
Fried shrimp, spicy tuna, cream cheese, and avocado. Topped with hamachi, lemon, tobiko, garlic, and unagi sauce.
Crab and avocado. Topped with cream cheese, salmon, green onion, spicy mayo, and unagi sauce.
Fried shrimp and spicy albacore. Topped with fried wonton strips, tobiko, green onion, volcano, and unagi sauce. Torched.
Fried shrimp and cream cheese. Topped with albacore, masago, green onion, garlic, and unagi sauce. Torched.
Fried shrimp, crab mix, avocado, and cream cheese. Topped with jalapeños, fried wonton strips, yum yum sauce, and unagi sauce.
Spicy tuna and cucumber. Topped with salmon, masago, green onion, yum yum sauce, and unagi sauce.
Fried shrimp and crab. tTpped with ahi, crispy fried rice paper, tobiko, spicy mayo, and unagi sauce. Torched.
Extra Sauce $0.50 | Soy Wrap $1.50
Hamachi, topped with green onion.
Crab and avocado. Topped with ahi, salmon, ebi, albacore, masago, green onion, miso, and unagi sauce.
Crab and avocado. Sprinkled with furikake.
Spicy tuna and cucumber. Topped with habanero masago.
Salmon, avocado and cream cheese. Topped with green onion.
Crab and avocado. Topped with unagi, green onion, sesame seeds, and unagi sauce.
Salmon, hamachi, ahi, and albacore served with a lemon wedge.
Sliced albacore seared with our house pepperfin sauce. Topped with sliced jalapeños, tobiko, and green onion.
Sliced hamachi seared with sesame oil and ponzu. Topped with white onion, tobiko, radish sprouts and togarashi.
Sliced ahi drizzled in sesame soy sauce. Topped with fresh avocado, jalapeños, and togarashi.
Our favorite sushi burrito! Your choice of ahi, salmon, or albacore. Mixed with avocado, cucumber, furikake, and green onions.
Additional Protein Choices: Hamachi ($2), Shrimp ($2)
Your choice of a burger patty, fried chicken, or spam, served over rice with two fried eggs. Smothered in our rich home made gravy and topped with green onion.
Crispy fried spam on top of rice, wrapped in nori, and drizzled with unagi sauce. Garnished with green onion and sesame seeds.
Chicken with your choice of house teriyaki or huli huli sauce. Served with your choice of two sides: rice, cole slaw, or Hawaiian macaroni salad.
BBQ pork, served with your choice of two sides: rice, cole slaw, or Hawaiian macaroni salad.
All kids meals come with a side of fries and a drink.
Coca-cola, Diet Coke, Sprite